I recently completed Financial Peace University. I am officially a university graduate. Ha! F.P.U. is just what it sounds like, a class that teaches you financial peace. It is, however, one of my greatest accomplishments to date. And I am extremely proud of myself. Because I have been working so hard on my finances, I … More Coconut Ginger Carrot Soup
I LOVE NASHVILLE!!! I just had to tell you that. I am blown away by the vegan community here. Restaurants and food trucks offering vegan goods galore! A few weekends ago my friends Courtney, Esther (both non vegans) and I went to The Southern V. It is a vegan bakery and cafe. It is in … More eating vegan @ | The Southern V
Last March I made the decision to look for a new job. The job I had was good, but I really felt I could do better. I searched for months in Memphis. I only found one job that I was remotely interested in, but it did not work out. I told you all in a … More New Year, New Job, New City
A few years ago a watched a YouTube video by Belinda Selene. She was planning her week in a day planner. She used washi tape, stickers and stamps to plan the week. At first I was confused as to what she was doing with all the stickers and stuff. However, I could not stop watching … More Tracy Has A Plan
This past Friday night was the very first Memphis Blogger Event. This event was put on by Gizelle Anderson of Blueprint Black Ink. She feels that bloggers in other cities have major networks of collaborators and Memphis should too. I couldn’t agree more. It was held at the Memphis Fashion Design Network. A pretty cool … More Memphis Blogger Event
I recently read a blog post by Amanda Rose Zampelli on #100HappyDays//#The100DaysProject. Like Amanda, I had seen a number of people use the #100happydays hashtag and post the challenge. Also, like Amanda, I didn’t know how to fit this into my life. But after reading the post I sat and thought about all the things … More 100 days of minimalism | days 1-10
Here we go!! See you on “the Gram“!!
Because I am a foodie and a (new) blogger, sometimes I make things really complicated. Recently I was thinking about toast. Growing up it was on just about every breakfast plate my mother served me. Sometimes with just butter and jam. Sometimes it was just a slice of cheese. Now that I only eat vegan, I … More not my momma’s toast