What I Ate Wednesday

I start every morning with lemon/ginger water… When I have lemon and ginger.  I didn’t grocery shop this weekend, so I just had a large mason jar of water.  I am always amazed at how thirsty I am in the mornings.

IMG_2175

For breakfast I had a smoothie.  It has 2 frozen bananas, 1 c frozen strawberries, a handful of spinach, 1 t. cacao powder, 1/2 scoop of vanilla protein powder and 1/2 c of water to help mix it around.  I topped it with coconut flakes, chia seeds and gogi berries.

IMG_2176

Lunch was chickpea salad with spinach and tomato.  I also had a few crackers.

IMG_2177

I also had two bottles of water while at work.  We have a large recycle bin so the plastic will be tossed there.

 

IMG_2178

Dinner was a bean and rice burrito by Amy’s.  Target had them on sale and I had 20% in my Cartwheel.  Score!  I sliced some tomato and cucumber.  And what vegan day would be complete without nutritional yeast.  I also added a few drops of hot sauce.

IMG_2179

I don’t have PMS, but I was feeling very anxious about a few things.  I decided some nice calming tea and a Lara Bar would be the best way to end the day.

 

xoxo,

Blackberry’s Mom

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s