Nice cream is seriously on the rise in the vegan community. This is for very good reason. You get a creamy, delicious treat with no additives or preservatives. AND, you can even have it for breakfast. Shut the front door!! Ice Cream for Breakfast! My inner two year old is out to play.
Banana Nice Cream is extremely versatile. You can make it in any flavor you want. My current favorite is Chocolate Peanut Butter. When I put these few ingredient in a blender I was blown away on how delicious it was!
Chocolate Peanut Butter Banana Nice Cream
3 frozen bananas
1/2 T cacao powder (to taste)
1/2 c natural peanut butter (to taste)
1 T maple syrup
1 cap vanilla extract
splash of your favorite plant milk
shaved dark chocolate and sliced almonds for toppings
Place all ingredients, except shaved chocolate and almonds. Blend until it is your desired consistency. Serve immediately and top with dark chocolate and almonds. Enjoy!
You can see me make it here.
xoxo,
Blackberry’s Mom
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